Presto Kitchen Utensil Electric Knife User Manual

Power handle  
Plastic guards  
Stainless steel  
blades  
Electric Knife  
Blunt edge  
On-Off switch  
w
g
Blade release  
buttons  
Plastic safety  
sheath  
How To Use  
Alwayshandlebladesbytheplas-  
tic guards, by the blunt edge of  
theknifeorwiththeplasticsafety  
sheath when inserting or remov-  
ing them from the power handle  
andduringcleaning(Fig.A).The  
bladesareextremelysharp.Keep  
Blunt edge  
Plas
guar
Instructions  
Thisisa  
Listedappliance. Thefollowingimportantsafeguards  
Cutting edge  
are recommended by most portable appliance manufacturers.  
fingers away from the cutting edge.  
IMPORTANT SAFEGUARDS  
To reduce the risk of personal injury or property damage when  
using electrical appliances, basic safety precautions should al-  
ways be followed, including the following:  
1. Assemble blades. Hold blades by the flat ends behind the  
plastic guards and slide the rivet on one blade into the keyhole  
slot on the other blade (Fig. B).  
1. Read all instructions before using the electric knife.  
Fig. B  
Rivet  
Plastic guards  
Flat ends  
2. To protect against the risk of electrical shock, never put the  
power handle, cord or plug in water or other liquids. Do not  
operate knife in water or under running water.  
Keyhole  
slot  
3. Closesupervisionisnecessarywhenanyapplianceisusedby  
or near children.  
4. Unplug from outlet when not in use, before putting on or  
takingoffpartsandbeforecleaning.Disconnectwhenchang-  
ing blades.  
2. Insert blades into power handle. Be sure the knife is un-  
plugged. Hold the blades by the plastic guards and insert them  
into the power handle with the serrated edge facing the under-  
sideofthepowerhandle.Slidethebladesintothepowerhandle  
as far as they will go. Push slightly on each plastic guard  
towards the power handle, to insure both blades are fully  
engaged with the power handle. You will hear a click as each  
blade is engaged with the power handle. Note: Blade tips may  
not be even.  
5. Avoid contact with moving parts.  
6. Do not operate any appliance with a damaged cord or plug,  
or in the event the appliance malfunctions, or is dropped or  
damaged in any manner. Return the appliance to the Presto  
Factory Service Department or to the nearest Presto Autho-  
rized Service facility for examination, repair or electrical or  
mechanical adjustment.  
3. Plug cord into a 120 volt AC outlet. Be sure to remove the  
plastic safety sheath. Press the ON-OFF switch and simply  
guide the blades through the food. It is not necessary to use a  
sawingmotion.Tostoptheblades,releasetheON-OFFbutton.  
Note: Your Presto electric knife is designed to cut through  
thick bread crusts, cheese, sausage and other meats and fish  
with ease. If however, the knife is held incorrectly and one or  
both of the blade release buttons is accidentally pushed during  
operation, the blades will disengage. As a result, the knife may  
stall or will not cut properly. Be sure to position your hand  
behind the blade release buttons during operation.  
7. The use of attachments not recommended or sold by the  
appliance manufacturer may cause fire, electric shock, or  
injury.  
8. Do not use outdoors.  
9. Donotletcordhangoveredgeoftableorcounterortouchhot  
surfaces, including the stove.  
10. Blades are sharp. Handle carefully. Always handle blades  
with hand away from cutting edge. Always store blades with  
cutting edge away from you.  
11. Do not use the electric knife for other than intended use.  
SAVE THESE INSTRUCTIONS  
Care and Cleaning  
This product is for household use only.  
Be sure the knife is unplugged. To remove the blades, press the  
bladereleasebuttonsonbothsidesofthepowerhandle,holdonto  
the plastic guards and pull the blades away from the power  
handle.  
Before initial use, and after each subsequent use, wash the knife blades  
in warm sudsy water and dry thoroughly or wash in an automatic  
dishwasher. Wipe the power handle with a damp cloth to clean. Never  
immerse the power handle in water or any other liquid. Blades are sharp;  
handle carefully.  
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